Our Menu
GF - Gluten Free | V - Vegan | N - Contains Nuts | O - Served Onsite Only
Antipasto
Tagliere per Il Pane
$8.00
Housemade focaccia and crackers, Grand Central ciabatta, roasted garlic confit, whipped herb butter, Jacobsen flake salt.
Olives E Ricotta (N)
$10.00
Italian mixed olives, whipped herb ricotta, honey, pine nuts, fresh garlic flatbread, housemade crackers.
Gamberi Limoncello*
$24.00
Wood fired tiger prawns and celery, limoncello, whiskey, toasted Grand Central como.
Crostata Di Pomodoro
$15.00
House made tomato tart, choice of a cup of soup or salad: Verde, Caesar, or Pasta | Add Spinach Salad +$5.00
Tagliere Di Salumi E Formaggio (GF, N)
$26.00
Chef’s choice of artisan meats, cheeses, dried fruit, marcona
almonds, whole grain mustard.
almonds, whole grain mustard.
Polpettine Famoso Di Nicoletta
$14.00
Our famous mini meatballs with Nicoletta’s red sauce.
Calamari*
$20.00
Sautéed, or breaded and fried, artichoke hearts, jalapenos,
roasted tomatoes, Nicoletta’s red sauce, garlic aioli.
roasted tomatoes, Nicoletta’s red sauce, garlic aioli.
Arancini
$15.00
Risotto balls stuffed with English peas and fresh mozzarella, breaded, fried, Nicoletta’s red sauce.
La Zuppa
$7.00 | $10.00 • Minestrone or soup of the day.
Insalate
Add Grilled Chicken +$8.00 | 4 Grilled Scampi* +$10.00 | Seared Salmon* +$14.00 | Pan Seared Scallop +$10.00
Spinaci (GF, N)
$17.00
Spinach, balsamic browned butter, pancetta, chevré, toasted hazelnuts.
Verde*
$8.00 | $15.00 • Mixed greens, olive tapenade, croutons, roasted tomatoes, pickled red onions, parmesan cheese, sherry vinaigrette.
Caesar*
$8.00 | $15.00 • chopped romaine lettuce, Caesar* dressing, parmesan cheese, house made croutons
Insalata Di Burrata E Pomodoro (GF)
$20.00
Burrata, heirloom tomatoes, pesto, housemade balsamic reduction.
Insalata Nizzarda (GF)
$24.00
Line caught albacore tuna, new red potatoes, hard-boiled eggs, green beans, Italian mixed olives, roma tomatoes, Dijon vinaigrette.
Tris Di Insalate Di Mercato
$18.00
Three salads from our deli case served together | Chef’s choice
La Pizza
Margherita
$17.00
Di Napoli tomato purée, fresh mozzarella, fresh basil.
Diavola
$24.00
Red sauce, soppressata, Calabrian chilis, Mike’s hot honey.
PizzA Con Salsa Di Vodka
$22.00
Vodka sauce, spicy coppa, fresh mozzarella, pesto.
San Daniele Prosciutto Al Arugula
$25.00
Di Napoli tomato purée, fresh arugula, San Daniele prosciutto, whole milk mozzarella.
Calzone
$18.00
Pepperoni, spicy coppa, soppressata, ricotta, mozzarella, Nicoletta’s red sauce.
Pepperoni Pizza
$15.00
Cheese Pizza
$13.00
Panini
Your choice of a half or whole - made with our house made focaccia bread.
Panini Combo
$15.00
A half panini (excluding the burger and spicy chicken breast) and your choice of: a cup of soup or one of the following salads - Verde, Caesar or Pasta Salad | Add Spinach Salad +$5.00
Italian BLT
Half $8.00 | Full $12.00 • Pancetta, roma tomatoes, butter lettuce, tomato aioli.
Spicy Italian
Half $10.00 | Full $13.00 • Salami picante, pepperoni, mortadella, sopressata, salame Napoli, Mama Lil’s spicy peppers, provolone, arugula, pepperoncini vinaigrette.
Spicy Chicken Breast
$14.00
Grilled chicken breast, pepper jack, fresh Roma tomatoes, romaine lettuce, caramelized onion, chipotle mayonnaise.
Caprese
Half $8.00 | Full $12.00 • Fresh mozzarella, tomatoes, basil, arugula, balsamic reduction, olive oil.
Roasted Turkey (N)
Half $8.00 | Full $12.00 • Turkey breast, provolone, butter lettuce, tomato, basil pesto, roasted red pepper rouille.
Wagyu Cheeseburger
$22.00
Wagyu beef 8 oz patty, Italian fontina, heirloom tomato, butter lettuce, garlic aioli, toasted potato bun, parmesan truffle fries | Substitute Salad (Verde* or Caesar* only) +$2.00
Pasta
Add Meatballs (each) +$4.00 | Grilled Chicken +$8.00 | 4 Grilled Scampi* +$10.00 | Seared Salmon* +$14.00 | Pan Seared Scallop +$10.00
Spaghetti
Nicoletta's Red Sauce (V) $17.00 | Roasted Garlic & Olive Oil (V) $15.00 | Bolognese $24.00 | Pesto (N) $22.00 • Substitute Gluten Free Pasta +$6.00
Ravioli Della Sera
MP
Chef ’s selection made daily in house.
Parmigiana Di Pollo
$28.00
Parmesan breaded draper farms chicken breast, mozzarella, spaghetti, nicoletta’s red sauce
Gamberi Con Farfalle Al Limone*
$27.00
Grilled shrimp, bowtie pasta, English peas, asparagus, Lemon cream sauce.
Lasagna Della Casa (N)
$26.00
Choice of vegetable, Italian sausage, or spiced lamb.
Spaghetti Alla Carbonara*
$27.00
Spaghetti, guanciale, egg, cream, parmesan.
Pappardelle Al Cinghiale
$28.00
House made pappardelle, wild boar ragu, parmesan, arugula, balsamic reduction.
Tuscan Gnocchi
$28.00
Potato gnocchi, english peas, asparagus, pancetta, garlic, alfredo sauce
Contorni
Asparagus
$7.00
Luigi’s Mac & Cheese
$12.00
Parmesan Truffle Fries
$7.00
GF - Gluten Free | V - Vegan | N - Contains Nuts | O - Served Onsite Only
Parties of six or more will be charged 20% service charge.
No more than 3 separate checks per table.
Antipasto
Tagliere per Il Pane
$8.00
Housemade focaccia and crackers, Grand Central ciabatta, roasted garlic confit, whipped herb butter, Jacobsen flake salt.
Olives E Ricotta (N)
$8.00
Italian mixed olives, whipped herb ricotta, honey, pine nuts, fresh garlic flatbread, housemade crackers.
Gamberi Limoncello* (GF)
$24.00
Wood-fired tiger prawns and celery, limoncello, whiskey, toasted Grand Central como.
Arancini
$15.00
Risotto balls stuffed with English peas and fresh mozzarella, breaded, fried, Nicoletta’s red sauce.
Tagliere Di Salumi E Formaggio (GF, N)
$26.00
Artisan meats, cheeses, dried fruit, Marcona almonds, whole grain mustard.
Polpettine Famoso Di Nicoletta
$14.00
Our famous mini meatballs with Nicoletta’s red sauce.
Calamari*
$20.00
Sautéed or breaded and fried, artichoke hearts, jalapenos, roasted tomatoes, Nicoletta’s red sauce, garlic aioli.
La Zuppa
$7.00 | $10.00 • Minestrone or soup of the day.
Insalate
Add Grilled Chicken +$8.00 | 4 Grilled Scampi* +$10.00 | Seared Salmon* +$14.00 | Pan Seared Scallop +$10.00
Spinaci (GF, N)
$17.00
Spinach, balsamic browned butter, pancetta, chevré, toasted hazelnuts.
Caesar
$8.00 | $15.00 • Chopped romaine lettuce, caesar* dressing, parmesan cheese, house made croutons | Add Anchovies* +$2.00
Verde
$8.00 | $15.00 • Mixed greens, olive tapenade, croutons, roasted tomatoes, pickled red onions, parmesan cheese, sherry vinaigrette.
Insalata Di Burrata E Pomodoro (GF)
$20.00
Burrata, heirloom tomatoes, pesto, housemade balsamic reduction.
Insalata Nizzarda*
$24.00
Line-caught albacore tuna, new red potatoes, hard-boiled eggs, green beans, Italian mixed olives, roma tomatoes, and Dijon vinaigrette.
La Pizza
Margherita
$17.00
Di Napoli tomato purée, fresh mozzarella, fresh basil.
Pizza Con Salsa Di Vodka
$22.00
Vodka sauce, spicy Coppa, fresh mozzarella, pesto.
Diavola
$24.00
Red sauce, soppressata, Calabrian chilis, Mike’s hot honey.
San Daniele Prosciutto Al Arugula
$25.00
Di Napoli tomato purée, fresh arugula, San Daniele prosciutto, whole milk mozzarella.
Calzone
$18.00
Pepperoni, spicy Coppa, soppressata, ricotta, mozzarella, Nicoletta’s red sauce.
Pepperoni Pizza
$15.00
Cheese Pizza
$13.00
Pasta
Add Meatballs (each) +$4.00 | Grilled Chicken +$8.00 | 4 Grilled Scampi* +$10.00 | Seared Salmon* +$14.00 | Pan Seared Scallop +$10.00
Spaghetti
Nicoletta's Red Sauce (V) $17.00 | Roasted Garlic & Olive Oil (V) $15.00 | Bolognese $24.00 | Pesto (N) $22.00 • Substitute Gluten Free Pasta +$6.00
Ravioli Della Sera
MP
Chef ’s selection made daily in house.
Salmone Con Farfalle Al Limone*
$32.00
Wild salmon, bowtie pasta, English peas, asparagus, lemon cream sauce.
Spaghetti Alla Carbonara*
$27.00
Spaghetti, guanciale, egg, cream, parmesan.
Pappardelle Al Cinghiale
$28.00
Housemade pappardelle, wild boar ragu, parmesan, arugula, balsamic reduction.
Lasagna Della Casa (N)
$26.00
Choice of vegetable, Italian sausage, or spiced lamb.
Fettuccine Capesante*
$42.00
House-made fettuccine, wild-caught scallops, asparagus, prosciutto, shallots, butter, fresh cherry tomatoes.
Tuscan Gnocchi
$28.00
Potato gnocchi, English peas, asparagus, pancetta, garlic, Alfredo sauce.
Linguini a Vongole*
$35.00
House-made linguini, Northwest Manilla clams, fresh tomatoes, garlic, shallots, chili flakes.
Parmigiana Di Pollo
$28.00
Parmesan breaded Draper Farms chicken breast, mozzarella, spaghetti, Nicoletta’s red sauce.
Secondi
Special of The Day*
MP
Branzino Cileno Con Risotto* (GF)
$42.00
Chilean sea bass, risotto, English peas, asparagus, mascarpone.
Carré Di Agnello Della Rogue Valley (GF)
$44.00
Rogue Valley rack of lamb, Barolo wine demi glacé, heirloom carrots, potato purée.
Cioppino*
$40.00
Fresh fish, clams, salmon, prawns, calamari, anchovies, garlic, tomato, saffron tomato cream, grilled bread.
Wagyu Cheeseburger
$22.00
Wagyu beef 8 oz patty, Italian fontina, heirloom tomato, butter lettuce, garlic aioli, toasted potato bun, parmesan truffle fries | Substitute Salad (Verde* or Caesar* only) +$2.00
Contorni
Asparagus
$7.00
Luigi’s Mac & Cheese
$12.00
Parmesan Truffle Fries
$7.00
GF - Gluten Free | V - Vegan | N - Contains Nuts | O - Served Onsite Only
While precautions are taken, our desserts are not made in a gluten-free kitchen.
Seasonal Desserts
Pistachio Chocolate Tart (N)
$15.00
Dark chocolate and Sicilian pistachios.
Butterscotch Mousse Cake
$15.00
Butterscotch, caramel, vanilla cake, graham cracker, rum sauce.
Blueberry, Lemon, Basil Panna Cotta (GF)
$15.00
Blueberry panna cotta, lemon, basil.
House Favorites
Tiramisu
$14.00
Ladyfingers, Umbria espresso, marsala mascarpone, cocoa.
Crème Brûlée (GF)
$14.00
Vanilla bean baked custard with seasonal fruit.
Cannoli
$14.00/2 Pieces
Mascarpone cream, ricotta, candied orange, cinnamon, chocolate chip.
Cookies
$4.00/Each
Salted Pistachio White Chocolate (N)
Chocolate Chip Almond Toffee (N)
Salted Almond Chocolate (GF)
Amaretti (GF)
Oatmeal Raisin
Coconut Macaroon (GF)
Chocolate Dipped Coconut Macaroon (GF)
Chocolate Chip Almond Toffee (N)
Salted Almond Chocolate (GF)
Amaretti (GF)
Oatmeal Raisin
Coconut Macaroon (GF)
Chocolate Dipped Coconut Macaroon (GF)
Vin Santo and Housemade Hazelnut Biscotti (N)
$18.00/2 Pieces
Affogato (GF)
$13.00
Sweet cream gelato, Umbria espresso, chocolate sauce, whipped cream.
Gelato & Sorbetto (GF)
$9.00
Locally made by Gelato Maestro | Ask server for daily selections.
Deli Case Desserts
Ask server for daily selections.
A La Mode
$4.50
Whipped Cream
$2.00
Italian Dessert Wines
Feudo Montoni Passito Bianco, Sicily NV
$16.00/375 ml
Sweet white dessert wine. Apricot, chamomile, and honey with a hint of herbs.
Arnaldo Caprai Passito Rosso, Umbria 2017
$20.00/375 ml
Sweet red wine, with notes of raspberry, wild berry, cherry, mint & cacao.
Fattoria Selvapiana, Vin Santo del Chianti Rufino, Tuscany 2013
$16.00/500 ml
Hand-harvested trebbiano grapes. Caramel, butter and hazelnuts..
Badia A Coltibuono, Vin Santo del Chianti Classico, Tuscany 2014
$18.00/375 ml
White, sweet, full-bodied, floral, rich.
Paolo Saracco Moscato d’Asti, Piedmont 2022
$12.00
Sweet sparkling wine made with 100% Moscato grapes in the Asti. Yellow fruit, citrus, sweet with refreshing acidity.
Borgogno Barolo Chinato, Piedmont NV
$22.00
Made with 100% Barolo. Amber and garnet in color, with notes of rhubarb. cardomon and aromatics.
Amaros & Cordials
Grand Marnier
$10.00
Amaretto
$10.00
Drambuie
$12.00
Fernet Menta
$9.00
Fernet Branca
$10.00
Averna
$9.00
Amaro Nonino
$14.00
Chardonnay di Nonino Grappa
$14.00
Clear Creek Nebbiolo Grappa
$8.00
Amaro Montenegro
$10.00
Cynar Aperitif
$8.00
GF - Gluten Free | V - Vegan | N - Contains Nuts | O - Served Onsite Only
*contains or may contain raw or undercooked meats, poultry, seafood, shellfish or eggs which may increase your risk of a foodborne illness.
Antipasti Platters
Nicoletta’s Antipasti
$120.00
Seasonal grilled vegetables, olives, fresh mozzarella, salami.
Italian Flag Skewers (GF)
$80.00/24 Pieces
Cherry tomato, basil, ciliegine mozzarella.
Artisan Vegetable Platter (GF, V)
$100.00
Grilled seasonal vegetables, olive oil, salt.
Mini Crab Cakes
$125.00/12 Pieces
Fresh dungeness crab cakes, roasted tomato aioli.
Arancini
$94.00/24 Pieces
Fried risotto balls, mozzarella, vegetables, marinara dipping sauce.
Nicoletta’s Mini Meatballs
$120.00/36 Pieces
Our famous mini meatballs, Nicoletta’s red sauce.
Antipasti Skewers
$90.00/24 Pieces
Salami, mozzarella, artichoke heart and roasted red pepper on a skewer.
Chef’s Meat and Cheese Board (N)
Half Board (3 Cheeses, 3 Meats, Nuts, Dried Fruit) $135.00 | Full Board ( 5 Cheeses, 5 Meats, Nuts, Dried Fruit) $195.00
Scampi Platter (GF)
$100.00/24 Pieces
Butter lettuce, poached prawns, garlic, lemon, olive oil.
Stuffed Cremini Mushrooms (GF)
$100.00/24 Pieces
Mushroom caps, italian sausage, garlic, parmesan | Vegetarian Option: Braised vegetables, garlic, parmesan.
Polenta Rounds (GF)
$80.00/24 Pieces
With Mushroom (V) Or Beef Ragu.
Seasonal Bruschetta Trio
$130.00
Roasted tomato, garlic, olive oil, basil | Goat cheese, lemon zest, honey drizzle | Fresh mozzarella, prosciutto and balsamic glaze • 36 in total - 12 of each kind.
Pane Basket
$40.00
Variety of artisan breads and crackers.
Insalate Bowls / Plated
Bowl serves 12 • Add Grilled Chicken $8.00 | $60.00 • Add Grilled Scampi* $10.00 | $120.00 • Add Seared Salmon* $14.00 | $120.00 • Add Pan Seared Scallop $9.00 | $120.00
Organic Green Salad
$9.00 | $60.00 • Mixed greens, olive tapenade, croutons, roasted tomatoes, pickled red onions, parmesan cheese & sherry vinaigrette*.
Insalata Di Cavoli E Mele (GF, N)
$10.00 | $72.00 • Baby kale, apple, candied pecans, sharp white cheddar, cinnamon shallot vinaigrette.
Chicken Pasta Salad
$80.00
Penne, grilled chicken, pickled onion, romaine, Caesar dressing.
Torchio Pasta Salad (N)
$70.00
Pine nuts, ricotta salata, pesto, pickled onions, red pepper.
Fusilli Pasta Salad
$72.00
Genoa salami, sweet pickled peppers, arugula, parmesan, olive oil, balsamic syrup.
Italian Chopped Salad
$10.00 | $72.00 • Romaine, baby greens, sopressata, olives, red onion, roasted tomatoes, pepperoncini, parmesan, pepperoncini vinaigrette (GF)
Chopped Caesar Salad
$9.00 | $70.00 • Chopped romaine lettuce, Caesar dressing*, parmesan cheese & house-made croutons | Add Anchovies* +$2.00
Panini Platters
Serves 8.
Caprese
$55.00
Fresh mozzarella, tomatoes, basil, arugula, balsamic reduction & olive oil.
Roasted Turkey (N)
$55.00
Turkey breast, provolone, butter lettuce, tomato, basil pesto, red pepper rouille.
Italian BLT
$55.00
Pancetta, butter lettuce, roma tomatoes, balsamic.
Spicy Italian
$60.00
Salami picante, pepperoni, mortadella, sopressata, salame Napoli, Mama Lil’s spicy peppers, provolone, arugula, pepperoncini vinaigrette.
Southwest Turkey
$55.00
Roasted turkey, pepperjack cheese, fresh roma tomatoes, romaine lettuce, caramelized onion, chipotle mayonnaise.
Entree Platters
Platters serve 12.
Filet Mignon (GF, O)
$48.00
Roasted filet, barolo sauce, seasonal vegetables.
Seared Salmon Risotto (GF)
$38.00 | $380.00 • Carnaroli rice, seasonal vegetables, Pecorino Romano, radicchio, mascarpone, roasted salmon, lemon zest.
Creamy Tuscan Chicken (GF)
$26.00 | $240.00 • Chicken breasts, sun-dried tomatoes, shallots, garlic, white wine, spices, cream, mashed potatoes.
Balsamic Roasted Chicken (GF)
$28.00 | $280.00 • Balsamic glaze, seasonal vegetables, mashed potatoes.
Roasted Chicken (GF)
$28.00 | $280.00 • White wine, lemon sauce, seasonal vegetables, mashed potatoes.
Barolo Braised Short Ribs (GF)
$38.00 | $380.00 • Served with creamy polenta.
Chicken Parmesan
$28.00 | $280.00 • Chicken breast, mozzarella, spaghetti, Nicoletta’s red sauce.
Housemade Lasagna
$12.00 | Half Sheet (10-12) $100.00 | Full Sheet (18-20) $190.00 • House-made pasta, Italian sausage, spiced lamb or vegetarian with tomato cream sauce.
Pasta Primavera (V)
$22.00 | $170.00 • Asparagus, peas, shallots, zucchini, cherry tomatoes, fresh basil, olive oil.
Penne Al Bolognese
$24.00 | $190.00 • Traditional red meat sauce.
Fusilli Al Cinghiale
$27.00 | $200.00 • Wild boar ragu, parmesan.
Torchio Con Pesto (N)
$25.00 | $190.00 • Torchio pasta, pesto cream sauce | Add Chicken +$60.00
Cavatappi Quattro Formaggio
$24.00 | $190.00 • Mac & cheese with gouda, mozzarella, provolone, parmesan bread crumbs.
Dolci
Seasonal and specialty cakes available; ask your event planner for options.
Cannoli (O)
$9.00
Orange, chocolate, pistachio, and cocoa nibs. Individual servings.
Pumpkin Bars (N)
$42.00
One dozen minimum.
Brownies
$36.00
One dozen minimum.
Assorted Cookies
$3.00
Chocolate Chip Almond Toffee (N) | Salted Chocolate Almond (N/GF) | Amaretti (GF/N) | Oatmeal Raisin | Coconut Macaroon (GF) | Chocolate-Dipped Coconut Macaroon (GF)
Assorted Mini Cookies
$32.00
One dozen minimum.
Tiramisu (O)
$9.00
Umbria espresso, marsala, mascarpone, bittersweet cocoa, shaved chocolate. Individual servings.
Flourless Chocolate Torte
$70.00
Chocolate Ganache (GF) | Serves 16
Chocolate Cake
$80.00
Serves 16
Pumpkin Cheesecake
$75.00
Serves 14
Almond Cake
$75.00
Seasonal Fruit Compote | Serves 16
Mini Dessert Buffet
3 Desserts $10.00 | 5 Desserts $20.00 | 7 Desserts $30.00 • Priced Per Person